Wursthaus
★★★★★4.6(1,167)
Modern beer hall pairing imported German & Belgian brews with classic & gourmet sausages & fries.
Hours
Monday: Closed
Tuesday: 12:00 – 10:00 PM
Wednesday: 12:00 – 10:00 PM
Thursday: 12:00 – 10:00 PM
Friday: 12:00 PM – 12:00 AM
Saturday: 12:00 PM – 12:00 AM
Sunday: 12:00 – 9:00 PM
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Top Reviews
(1,167 total)
Hubert B.
★★★★★
54 months ago
Wursthaus – Santa Ana | 5 Stars This place is a hidden gem for fry lovers and sausage aficionados alike! I recently visited Wursthaus in Santa Ana and was blown away by the quality and flavor of everything I ordered. I went with their loaded fries, topped with savory grilled onions and a tangy house sauce that added a rich, creamy kick. The fries were hand-cut, perfectly crisp on the outside, and fluffy inside—clearly made fresh. But the real highlight was the side tray of gourmet toppings: vinegary marinated onions, spicy jalapeños, sautéed mushrooms, sweet caramelized onions, and vibrant grilled peppers. Each one was full of flavor and elevated the fries to something truly special. The presentation was fun and casual, and the portions were generous. It’s the kind of place where you can mix, match, and build your perfect plate. Wursthaus has a great atmosphere with a European beer hall vibe, and the staff was friendly and quick to serve. Whether you’re there for sausages, brews, or epic fries—this spot delivers. Highly recommend stopping by if you’re in downtown Santa Ana!
court hale
★
Photos from Google
More Google Reviews
Susanna Holden
★3
2 months ago
They were out of all the flavors I wanted to try. Seriously, like half of their entire selection was out. Even when we adjusted our selections to ones that were available, the server came out to tell us they were out of even more flavors. It was a Sunday afternoon over labor day weekend, but honestly it wasn't busy and there were only 2 or 3 other patrons there so I don't understand how they ran out of so many options. Place was nearly empty. Anyway, we ordered the sampler platter and the big German pretzel. The sampler was good. The big German pretzel was NOT a pretzel, it was more like bread that was baked and salted on top to try and resemble a pretzel. It wasn't bad, but I wanted an actual pretzel so it just wasn't my expectation. There were multiple kids there which ruined the vibe. I don't think kids should be at this brewery, it's dark, there's condiments and utensils and stuff laying out that they can get into and make a mess. Overall just doesn't seem like the type of place to bring kids. I liked all the mustard sauces but they need little dipping cups or something, so we don't have to just put mustard on our serving trays or directly on the food. The beer and alcoholic drinks were very good! I loved the Strawberry one.
kevin downing
★5
3 months ago
Very fun and different dining experience. We got the sampler plate and tried some different flavors of meats, like venison and elk and alligator!
