Bustling chain specializing in a variety of broth-based Vietnamese soups in a basic setting.
in the last week
This is one of the best Pho in town, named Pho 79. Mostly you need to queue here but a lot of people willing to queue cos its delicious pho. The important point here, they only accept "CASH", So make sure you bring cash when you eat here. When you come, there will be a small board with paper for you to fill in with your name and how many people for dine in. Then they will call you by the name you wrote. The menu i attached on thr pictures. My recommended menu is Pho Ga which is rice noodle soup with chicken (the chicken are breast) and additional ox tail (no. 39) with that price they give you ox tail. I love it! And dont forget to try the vietnamese coffee or thai ice tea. When finish, you need to go to cashier to pay in cash! They open daily from 07.00am till 09.00pm! (Except Tuesday : Closed)
2 months ago
Took a little long to get in, was not the best service at front of house. The location is also cash only 👀 IYKYK haha, otherwise no complaints. Once you get in, the food is top tier. The broth has an excellent depth of flavour, bringing out the goodness of the spices used to make pho broth. Quality of meat is great, zero complaints. Portion is just enough as well. The place has some crazy lines so be warned. If you are going in evening, go to the end of the parking lot and turn right into the strip mall - plenty parking there, doubt anyone checks in evening. 100% recommended.
a month ago
This place was recommended to me. Stopped in town for the night and stopped by to eat pho here. There was no waiting as we got seated right away. It’s a small place and the tables were close to full. They had plenty of staffing to help assist with seating, serving and cleaning. I order the pho 79, which is their combo with everything. I tasted the broth and then the noodles. Within 5 minutes, they brought out the pho. Overall, I expected more. The broth was very plain and I could taste so much of the beef flavor. I don’t like putting in hoisin or sriracha in my pho, but this time I had to in order to actually enjoy the pho. This area is in Little Saigon, which have many other pho places. Parking is also tight and limited as well. After 5 minutes of eating, there was a line to get in. There’s no reservation, first come first serve only. Would I eat here again? No. With me being a visitor to the area and with so many options in the area, this place was not impressive enough to make me want to come back.
2 months ago
It's a great restaurant. More than that, the owners are super kind and friendly. We really like the egg rolls and Nem Nuong for appetizers. Pho Special or Tai Bo Vien are delicious. I also like the Garlic butter fried chicken with rice combo (the sauce is very tasty). It's a top rated Pho restaurant in SoCal and you'll see why there's a good line of people waiting to get a table. We highly recommend this restaurant and will try other things from the menu next time. Parking is relatively easy too.
3 months ago
Pho 79 doesn’t just serve food — it serves history in a bowl. The broth alone could win awards (and it has), with layers so clear and clean you can practically hear it simmering in the kitchen. The spring rolls are plump and unapologetically generous, each one a little bundle of freshness and texture. The grilled pork chops arrive smoky and tender, the rice perfectly fluffed with that heavenly scallion oil on top. This is the kind of Vietnamese comfort food that reminds you why classics stay classics — because they’re done right, every single time.